At Versatile Foods, our story is one of passion and precision. We were founded on a simple principle: to bring the authentic taste and purity of traditional Desi Ghee to every home, but to do so with the unwavering consistency that only modern technology can provide. In an era of compromises, we saw a need for a product that was both pure in spirit and perfect in form. Our purpose became clear: to build a state-of-the-art facility where every drop of our golden ghee is a testament to our commitment, reconnecting families to a legacy of quality and holistic well-being.
Our vision is to establish ourselves as a dynamic leader in the food and dairy industry. We are committed to delivering exceptional value to our customers and stakeholders by fostering innovation and nurturing talent.
We are dedicated to optimizing all our processes for long-term sustainability and excellence. This ensures we deliver high-quality, reliable products that create lasting value for our customers, communities, and the environment.
Our mission extends beyond just delivering food products; it’s about enriching lives and building trust. We are dedicated to delivering high-quality, innovative dairy products that bring joy and authentic flavor to every family’s table. We achieve this by fostering trust in every interaction, empowering our dedicated team, and embracing sustainable practices that respect our communities and the environment. This commitment allows us to create lasting value, ensuring that Versatile Foods is not just a brand, but a partner in your family’s well-being.
Versatile Foods was born from a simple, heartfelt mission: to bring the pure, unadulterated goodness of traditional Desi Ghee back to the modern kitchen. In a world of fast-paced production, we saw a need to slow down and honor the timeless wisdom of our ancestors. Our journey is a tribute to the legacy of wellness that pure ghee represents. We are not just a company; we are custodians of a culinary heritage, driven by an unwavering commitment to purity, authenticity, and the well-being of our community.
The journey to exceptional ghee begins with exceptional milk. We accept only the freshest milk, and before a single drop enters our facility, it must pass a full panel of over 20 rigorous purity tests. This foundational step ensures that the unparalleled quality of our ghee is built on a bedrock of absolute purity.
We honor the spirit of traditional ghee-making with modern precision. First, the pure milk is separated into rich cream, which is then churned into wholesome, golden butter. This butter is then gently slow-simmered over a controlled flame to awaken the deep, nutty aroma that is the signature of authentic ghee. This patient, traditional process develops the authentic taste and granular texture that families have cherished for generations.
Every batch of our ghee undergoes stringent final quality checks to ensure it meets the highest standards of purity and flavor. It is then carefully packed in hygienic glass jars to preserve its natural goodness. Our final step is to ensure that the jar of golden wellness that leaves our facility is the very best, ready to nourish your family.
Versatile Foods is guided by a family with over a decade of dedication to the dairy tradition. Our founders, Smt. Sarita Devi and Mr. Nishant Kumar, blend deep operational knowledge with a heartfelt passion for authentic quality. They are not just business leaders; they are the custodians of our promise, ensuring that every jar of ghee that leaves our facility is a true reflection of the purity and heritage that inspired our journey.
Chief Executive Officer
Head Agronomist
Operations Manager
Quality Specialist
Distribution Manager
Relations Manager
Versatile Foods was born from a heartfelt mission to rediscover and share the pure, unadulterated goodness of traditional Desi Ghee. We were inspired by ancestral wisdom and a desire to bring that authentic taste and well-being back to modern kitchens, honoring a culinary heritage often lost in fast-paced production.
Quality is at the very core of everything we do. Our commitment starts with rigorous ethical sourcing of milk and continues through every step of our process. We are proud to be FSSAI and ISO 22000 certified, and every batch undergoes stringent quality checks to guarantee the purity and freshness you expect from Versatile Foods.
Our operations are built upon four interconnected core values: a deep Customer-Centric Approach, ensuring Quality at Every Step, striving for Excellence in Delivery, and upholding full Accountability in Every Step. These pillars guide us in fostering trust and creating lasting value for our customers and communities.
Versatile Foods is guided by a family with over a decade of dedication to the dairy tradition. Our founders, Smt. Sarita Devi and Mr. Nishant Kumar, blend deep operational knowledge with a heartfelt passion for authentic quality, acting as custodians of our promise of purity and heritage.
Our commitment to sustainability is integral to our vision. We embrace practices that optimize our processes for long-term excellence, contributing to environmental care and creating lasting value for our communities. This involves ethical sourcing and mindful production every step of the way.
The Bilona method is an ancient, traditional process we honor to craft our ghee. It begins by setting wholesome milk into curd, which is then slow-churned to separate the butter. This butter is then gently simmered over a low flame. This patient process preserves vital nutrients and develops the authentic aroma and granular texture that machine-processing simply cannot replicate.
Experience the rich aroma of our desi ghee and the creamy texture of our butter. Elevate your everyday cooking and create unforgettable meals for your family. Discover the Versatile difference and bring home the taste of tradition.